Greenqueen
Using fermentation and marbling to take vegan beef to the next level
The whole-cut Millennial Marbles (MM) steak takes things a step further. Using red beet powder and coconut oil, it mimics the fat marbling found in conventional beef, complemented with aroma from Korean charcoal grills to entice meat-eaters who are looking for better-tasting meat analogues with a more realistic texture.
